Manufacturer & Exporter of
Canned & Frozen Food Products
The Midland Fruit & Vegetable Products (India) Pvt. Ltd. is a family owned Company in the food business since 1930.
Jumbo International was established in 1978 for manufacturing and marketing Thermally Processed Canned Fruit & Vegetable Products and Frozen Foods under the brands, MIDLAND and HANDI and other private labels.
The company was one of the pioneers to introduce canned Indian curried vegetables and Indian cooking sauces in the year 1991-1993. It is also one of India’s largest manufacturers & exporters of Sarsoon Ka Saag.
The company also develops and manufactures a range of products for institutional customers such as restaurant chains, hotels, and other corporate customers. Apart from this, the company manufactures customised frozen snacks for the HORECA (Food Service) segment.
Jumbo International has been honoured with the HACCP (Hazard Analysis and Critical Control Points) award. The Company also takes pride in being awarded the MSME Special Recognition Award 2010 by the then President of India for manufacturing outstanding Quality Products under Category ‘Ready to Eat/Instant Mix Food’ in 2011.
Straight from the green fields of Punjab comes the authentic, delectable recipe of Sarson Ka Saag which we specialize in. We are one of the leading manufacturers and exporters of canned Sarson Ka Saag. With a capacity of processing close to 40,000 cans a day, we export to countries from North America to Australia under different private labels.
A specialty of winters, the housewives used to patiently cook for hours together to get the right flavor and aroma. Our Saag is prepared using recipe mastered over decades to give the right blend of mustard leaves along with the right mix of condiments. Through our recipe we preserve the original flavor of nourishing mustard leaves and serve the appetising taste of Saag. No matter what your taste or food preferences are, our Sarson Ka Saag is a sure delight for your taste buds!
Our Sarson ka Saag has no preservatives, no chemicals, no artificial colors or essence. All you need to do is heat and enjoy it with Makki di Roti (corn flatbread).
Mustard leaves are wholesome food rich in antioxidants including Vitamin A, C, K and E which help in preventing cell damage. It is also a good source of iron, calcium, magnesium, zinc and potassium. It keeps our eyes healthy and reduces bad cholesterol levels in the body. Adequate amount of fibre through the leaves makes the bowel movement easier thus aiding digestion and protects from constipation.
- Mustard Leaves
- Green Chillies
- Common Salt
- Edible Oil
- Red Chilli Powder
Heating Suggestions: Empty the Sarson ka Saag in a pan and thoroughly heat while stirring well occasionally.
For Microwave: After pouring Sarson ka Saag in a microwave dish, cover and heat for 3-4 minutes.