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Paneer
Makhani
Cottage
Cheese Curried |
Just Heat
'N' Eat
No
Preservatives - No
Artificial Colours or
Essence -
No Chemicals |
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Back
to Curried Vegetables' menu
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| PANEER
MAKHANI |
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Mohi
Mouthal restaurant in early seventies wa treat in itself in old
Delhi where people throughout the world visiting Delhi spent an
evening dining and enjoying. 'HANDI®'
Paneer Makhani in original tangy tomato gravy brings you the same
taste & flavour which in Delhi has perished with time.
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INGREDIENTS |
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Tomatoes, Paneer (Cottage
Cheese) Milk, Water, Butter, Cream, Common Salt, Ginger, White
Pepper Powder and Curry Powder.
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NUTRITION INFORMATION |
Approximate values per 100 GMS |
| Energy |
134
K.Cal |
| Proteins |
4.19
Gms |
| Carbohydrates |
6.05
Gms |
| Fat |
10.7
Gms |
| Fibre |
0.94
Gms |
| Sodium |
0.448
Gms |
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| Heating Suggestions |
Microwave Instructions |
| Empty Paneer
Makhani in a pan
and thoroughly heat, stirring well occasionally. |
After pouring
Paneer Makhani in a microwave dish, cover and heat for 3-5 minutes. |
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