Veg Manchurian Dry | 250gm | Vegan
₹ 135.00
Ingredients: cabbage, fine wheat flour, sunflower oil, carrot, starch, garlic, ginger, green chilli, spices and condiments, salt.
Size : 250gm
Product Description
It is a tempting appetizer prepared by sautéing vegetable balls in soy, tomato and chili sauces. Vegetable Manchurian Dry along with the manchurian gravy, are preferred starters of Indo Chinese cuisine and making it at home was never so easy.
Size : 250gm
Nutritional Information
Energy 333 Kcal
Protein 5g
Carbohy drate 34g
Of which sugar 3g
Fat 20gm
100% Vegetarian Product
No preservatives/No chemicals
Instructions to Use/How to make
Can be deep fried, pan fried, air fried and oven baked.
1. Deep Fry – Preheat oil to 170 Degree Celcius. Fry the product for 3 minutes or until crispy brown. Drain and serve hot.
2. Oven Bake – Preheat oven to 220 degrees celcius. Arrange the product in a single layer on a baking tray. Bake for 10 minutes or until crispy brown. Serve hot.
Shelf Life of the product
12 Months from packing
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